Last night,
Rochelle was dying to eat at The Yolk, so Mr. Chanlaw finally agreed to take us
(mostly her) there this morning for breakfast. We were on a time crunch since we
wanted to get to Northwestern early though, so we ate fairly quickly and took the train North to Evanston. When we arrived, we were warmly greeted by
Shannon, Northwestern’s admissions officer and quickly sat in for an information
session. There, I was immediately drawn toward the school. I was so fascinated
by our speaker’s accomplishments of majoring in music yet still being able to fit in non-major courses such as journalism classes.
After, we
went off on our walking tour with our guide, Carrie, who chose to go through
Northwestern’s unique Dual degree route of completing two bachelors’ degree in
Music and another of her choice within a five year time period.
Both the
colleges we visited these past two days (U Chicago and Northwestern) definitely
hold their own unique perks and positive attractions. Though both are extremely competitive and rigorous (with a pretty low acceptance rate), I can’t
tell which one I liked more. After attending the tours and dinners for each, I am now completely sold on the fact that the students at U Chicago really are a part of their school. I also felt a greater
sense of community and bond between the students of the university. However, I really
liked how Northwestern was divided into 6 specific schools. And because music and
journalism play a huge part of my high
school life, the university’s extremely strong schools in those
fields just blew me away.
[Left to Right] Christian, Me, Tomi, and Rochelle |
Tomi, Rochelle, and I before the dinner |
We had a
bit of down time after our tour, so the six of us did a little shopping at some
of stores around our hotel. This gave us a nice chunk of time for all the
information we gained from the Northwestern tour to actually soak in. We walked
back to our hotel at around 5:40 PM to get ready for the dinner.
Because our
restaurant wasn’t too far from The Drake, we walked to our destination in roughly 10-15
minutes, meeting up with four undergraduates from Northwestern as well as Shannon.
We dined
at Les Nomades, and I sat in between Michelle and an undergrad who was majoring
in engineering. Though I definitely do not plan on going into engineering of
any sort, I was able to learn so much from her experiences and everything she
had to say about Northwestern, ranging from her housing situation to her Northwestern
affiliated job this summer.
Appetizer: Lobster ravioli, seared scallop, ginger lobster sauce |
Because of these dinners, I can finally say that I've actually had a conversation with someone so passionate about
their school and their accomplishments thus far. It’s so nice to pick a college
student’s brain, for they are packed with so much knowledge since they've been through everything-- first hand. Shannon also
enlightened us with a bunch of information regarding the admissions/
applications process as well as provided us with many tips on how to approach
Northwestern’s application. I don’t think there is really a better way to learn
about a particular school of interest than actually sitting down with the
people who have experienced it all. After attending these engaging dinners, I have also become less intimidated when asking questions, starting
a conversation, or saying what’s on my mind. Those that support the Ivy League
Connection are extremely kind people who just want to help us in any way they
can with our college process and I am truly grateful for the endless amounts of
resources we’re provided with.
Entree: Arctic Char, Maitake mushrooms, forbidden rice, yellow tomato lemongrass sauce |
Dessert: Warm chocolate tart with raspberries, white coffee bean ice cream, vanilla froth, chocolate sauce |
Today is our last day in Chicago. We’ll be departing from The Drake tomorrow
morning and we’ll arrive in Ithaca, New York pretty soon after.
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